Bottarga Mayonnaise

INGREDIENTS:

Egg
1
 
Egg yolk
1
 
Extra Virgin Olive Oil
300 ml
 
Lemon juice
1
 
Salt
to taste
 



The recipe

 

Prepare mayonnaise according to the classic recipe.

Grate some bottarga and mix into the mayonnaise (adjust the intensity of the fish flavour as you wish by adding more or less bottarga).